On the way to San Sebastian we called at the Guggenheim Museum of Modern Art at Bilbao. It was raining again.
The museum building itself is one of the standout art works, along with giant metal flowers, a giant spider, and an enormous dog shaped work (known as "The Puppy") which is planted with flowers to make a colourful display. (The Puppy was being rehabbed while we were there so the pic below is borrowed).
The Guggenheim Art Museum building, Bilbao |
The trams were very modern too, and went right past the museum.
We arrived in San Sebastian just as the rain finally stopped (for a while). San Sebastian is in a beautiful location with three sandy beaches. It is a very popular resort town, having first been "put on the map" by the Spanish royalty in the 19th century who chose to spend their summers there.
It is also a renowned for its gourmet food scene, especially tapas (or pintxos as they are called in this part of the country). Of course we indulged - a pintxos bar followed by dinner in a fancy jatetxta (Basque for restaurant) in the old part of town.
San Sebastian. |
The old town of San Sebastian. |
Gourmet pintxos - sliced octopus marinated in olive oil with peppers and onions. |
We visited the the Basque museum in San Sebastian and took a trip over the border into France to Biarritz and St Jean de Luz. Both places consider themselves Basque first, rather than Spanish or French. The Basque identity remains very strong although the days of ETA and Basque separatist terrorism are long past.
The Basque language is very interesting. No one knows how the langauage originated as it has no obvious links to other nearby languages, or any other languages for that matter. It is the primary language spoken and taught in the Basque Counrty. All public signs are in Basque, with usually Spanish, French and/or English as well. We know enough Basque to get by, barely - I can recognise a restaurant by the sign, say hello (kaixo) and thank you (eskerrik asko). Anything more and out comes google translate.
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